Estimated read time: Less than a minute
This archived news story is available only for your personal, non-commercial use. Information in the story may be outdated or superseded by additional information. Reading or replaying the story in its archived form does not constitute a republication of the story.
INGREDIENTS
4 to 6 boneless, skinless chicken breasts
2 cans cream of chicekn soup, condensed
1 envelope dry onion soup mix
1 cup sour cream
DIRECTIONS
1) Place chicken in greased slow cooker.
2) Mix remaining ingredients except sour cream and pour over chicken. Cover and cook on high 4 hours or low 6-8 hours.
3) One hour before serving, stir in sour cream.
![modal](https://img.ksl.com/slc/2548/254870/25487033.jpg)